Taste the World Teens

Service Description

Treat your budding foodie to 3 days full of hands-on cooking fun! In our all-new Summer Series designed for ages 12 and older, your teen will learn to become more creative and confident in the kitchen. Guided by our teachers, they’ll explore challenging menus and global cuisines while learning advanced cooking and baking techniques, essential food prep skills and best practices for kitchen safety. At the end of the week, each student goes home with a printed menu, graduation certificate and skills to use for a lifetime. What To Expect: Great cooking is about more than recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our instructors. You will work with other students in groups of 5. Hands-on classes are limited to 15 students. Day 1: American Classics and Mexican Favorites Homemade Macaroni Homemade Guacamole, Salsa and Chips Churros Day 2: French and Italian Delicacies Fresh pasta and homemade sauces. Bruschetta Sweet Crepes Day 3: Exploring Asian Cuisine BBQ Baked Bao Buns Cool Sesame Noodles Boba Milk Tea *Recipes subject to change